Spinach Ranch Dip

By rossboys

Kraftfoods

Ingredients

• 1 cup reduced fat or light sour cream
• 1/4 cup Kraft light ranch dressing
• 1 pkg (10oz) frozen chopped spinach, thawed, well drained
• 1 carrot, shredded
• 1/2 cup finely chopped yellow peppers

Preparation

Step 1

Mix sour cream and dressing in medium bowl until well blended.

Stir in vegetables.

Serve with crackers.