Cheesecake Supreme

By Eternallylawson

Ingredients

• 1 1/2 cups graham cracker crumbs
• 1/2 cup white sugar
• 1/4 cup butter, melted
• 5 (8 ounce) packages cream cheese, softened
• 5 eggs
• 2 egg yolks
• 1 3/4 cups white sugar
• 1/8 cup all-purpose flour
• 1/4 cup heavy whipping cream

Details

Servings 1
Adapted from allrecipes.com

Preparation

Step 1

Directions

Preheat oven to 400 degrees F (200 degrees C).

Mix the graham cracker crumbs, 1/2 cup of the white sugar, and the melted butter together. Press mixture into the bottom of one 9 or 10 inch springform pan.

In a large bowl, combine cream cheese, eggs and egg yolks; mix until smooth. Add the remaining 1 3/4 cups white sugar, the flour and the heavy cream. Blend until smooth. Pour batter into prepared pan.

Bake at 400 degrees F (200 degrees C) for 10 minutes, then turn oven temperature down to 200 degrees F (100 degrees C) and continue baking for 1 hour, or until filling is set. Let cheesecake cool, then refrigerate.