Aloha Paradise Bars

By carvalhohm

Ingredients

• 1 pouch (1 lb 1.5 oz)sugar cookie mix
• 1/2 cup butter or margarine, softened
• 1 egg
• 2 cups white vanilla baking chips
• 1 cup coarsely chopped dried pineapple
• 1 cup flaked coconut
• 1 cup chopped macadamia nuts
• 1 can (14 oz) sweetened condensed milk (not evaporated)

Details

Servings 36
Adapted from bettycrocker.com

Preparation

Step 1

Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray. In large bowl, stir cookie mix, butter and egg until soft dough forms. Press dough in bottom of pan.

Bake 15 minutes. Sprinkle with baking chips, pineapple, coconut and nuts. Drizzle evenly with sweetened condensed milk.

Bake 30 to 35 minutes longer or until light golden brown. Cool completely. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.

Skip the cooking spray, and instead line the pan with quick-release foil for quick cleanup and easy removal of bars.

1 Serving (1 Bar)Calories 230