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Cookies & Cream Pudding Pops

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Rate this recipe 4.5/5 (24 Votes)
Cookies & Cream Pudding Pops 1 Picture

Ingredients

  • 1 pkg. (3.9 oz.) Chocolate Instant Pudding
  • 2 cups milk
  • 6 Oreo Cookies
  • 1/2 cup thawed Cool Whip Whipped Topping

Details

Preparation time 10mins

Preparation

Step 1

Beat pudding mix and milk in large bowl with whisk 2 min.

Place cookies in resealable plastic bag; seal bag. Use rolling pin to crush cookies.

Add cookies and Cool Whip to pudding; stir just until blended.

Spoon into 9 (3-oz.) paper or plastic cups. Insert wooden pop stick or plastic spoon into each for handle. Freeze 5 hours or until firm.

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