Cookies & Cream Pudding Pops
By Nicole S
Rate this recipe
4.5/5
(24 Votes)
1 Picture
Ingredients
- 1 pkg. (3.9 oz.) Chocolate Instant Pudding
- 2 cups milk
- 6 Oreo Cookies
- 1/2 cup thawed Cool Whip Whipped Topping
Details
Preparation time 10mins
Preparation
Step 1
Beat pudding mix and milk in large bowl with whisk 2 min.
Place cookies in resealable plastic bag; seal bag. Use rolling pin to crush cookies.
Add cookies and Cool Whip to pudding; stir just until blended.
Spoon into 9 (3-oz.) paper or plastic cups. Insert wooden pop stick or plastic spoon into each for handle. Freeze 5 hours or until firm.
Review this recipe