Rockin' Broccoli

By Dianne_H

Ingredients

• 4 cups cut up fresh broccoli
• 1 tbsp butter
• 2 tbsp canola oil
• 1 tbsp brown sugar
• 1 tbsp soy sauce
• 2 tsp cider vinegar
• 1/4 tsp ground black pepper
• Pinch of hot pepper flakes
• 2-4 cloves garlic, minced
• 1/2 cup chopped unslated cashews

Details

Servings 4

Preparation

Step 1

In a steamer, or in a large pot, with three contimetres of water at the bottom, cover and steam the broccoli for about six or seven minutes, until tender-crisp. Drain and put broccoli into a wide, shallow serving dish.

Bring everything else to a boil in a small pot, stirring constantly with a fork, then remove from the heat. Pour the sauce over the broccoli and serve immediately.