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Blueberry Sauce

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Ingredients

  • 10 oz blueberries, fresh or frozen
  • 1/2 C water
  • 1/2 C sugar
  • 1 T cornstarch
  • 1 T lemon juice

Details

Preparation

Step 1

Combine all ingredients together in saucepan. Stir welll Heat and stir over medium heat until boiling. Simmer for about 5 minutes until berries release their juice. Good over crepes and waffles.

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