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Ingredients
- 1 can eagle brand milk
- 6 mackintosh toffee bars
- 1/2 c butter
- Large marshmellows
Details
Preparation
Step 1
Melt ingredients in double boiler
Dip 1/2 large marshmellow in carmel mix
roll in Christmas Rice Krispies
Let cool on parchment paper
Freeze well
5 minutes to defrost
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