Continental Rice

By Totlxtc

Ingredients

• 1 * 1 garlic clove, minced
• 2 * 2 tablespoons butter
• 1 * 1 can (14-1/2 ounces) chicken broth
• 1 * 1 package (9 ounces) frozen French-style green beans
• 1 * 1 jar (4-1/2 ounces) sliced mushrooms, drained
• 1/2 * 1/2 teaspoon dried basil
• 1/8 * 1/8 teaspoon pepper
• 1-1/2 * 1-1/2 cups uncooked instant rice

Details

Servings 6

Preparation

Step 1

* In a large saucepan, saute garlic in butter for 2 minutes. Add the broth, beans, mushrooms, basil and pepper; bring to a boil. Reduce heat; simmer, uncovered for 2 minutes. Add rice; cover and remove from the heat. Let stand for 8 minutes or until broth is absorbed. Yield: 6 servings.


Nutrition Facts: 1 serving (1 cup) equals 147 calories, 4 g fat (2 g saturated fat), 10 mg cholesterol, 403 mg sodium, 24 g carbohydrate, 2 g fiber, 4 g protein.