Chicken Chop Suey/Chow Mien

Chicken Chop Suey/Chow Mien
Chicken Chop Suey/Chow Mien

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Melt 2 -3 Tbs. butter or oil in wok or frying pan

  • Add:

  • 1

    chopped onion and cook for 3 minutes

  • Add:

  • 2-3

    carrots, sliced

  • 2-1

    stalks celery, sliced

  • 1

    tsp salt

  • pepper to taste

  • 1 1/2

    c water

  • Cook for 5 minutes.

  • Add:

  • 1

    can bean sprouts drained

  • 2

    cups cooked cut chicken

  • 1

    can sliced chestnuts, drained (optional)

  • Cook for approx. 5 minutes

  • Mix together:

  • 2

    Tbs water

  • 2

    Tbs corn starch

  • 1

    Tbs soy sauce

  • 1

    tsp sugar

Directions

Add sauce to meat/vegetable mixture and cook 1 minute to thicken. Serve over chow mien noodles or rice and top with chow mein or rice noodles. Drizzle with Soy Sauce to taste.

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