Quick Crescent Pecan Pie Bars

By lauriecrane

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Ingredients

1 (8 oz.) Can Refrigerator Quick Crescent Dinner Rolls
1 Egg (beaten)
1/2 Cup Sugar
1/2 Cup Corn Syrup
1 Tablespoon Butter (melted)
1/2 tsp. Vanilla
1/2 Cup Pecans (chopped)

Details

Preparation

Step 1

Preheat oven to 375°. Grease 13" x 9" pan. Separate crescent dough into 2 large rectangles. Press over bottom and 1/2" up sides of pan to form crust. Seal crescent perforations. Bake at 375° for 5 minutes.

In medium bowl combine remaining ingredients. Pour over crust. Bake at 375° for 18 - 20 minutes or until golden brown. Cool. Cut into bars.