Goat Cheese with Pistachios & Cranberries
By AshleyRuss
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Ingredients
- Serves 8| Hands-On Time: 05m | Total Time: 05m
- Ingredients
- 2 tablespoons roasted pistachios, chopped
- 2 tablespoons dried cranberries, chopped
- 1 8- to 10-ounce log fresh goat cheese
- crackers or bread, for serving
Details
Preparation
Step 1
Directions
On a large plate, combine the pistachios and cranberries.
Roll the goat cheese in the fruit-and-nut mixture to coat. Serve with the crackers or bread.
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