Cheesy Spinach & Bacon Dip

By clarkie22

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Ingredients

1 lb. Velvetta cheese
1 - 10 oz. chopped frozen spinach (thawed & drained)
4 oz. cream cheese (half block)
1 - 10 oz. can Rotel diced tomatoes & green chilies (undrained)
8 slices bacon

Details

Preparation

Step 1

Cut up cheese into cubes, place in large microwave bowl. Add spinach, cream cheese and crumbled bacon. Microwave on high 5 min. or until cheese is melted. Stir and mix well.
Serve hot with tortilla chips.