Orange Baked Donuts with Vanilla Creme Frosting

By EricS52

Ingredients

• VANILLA CREME FROSTING:
• 1 cup all-purpose flour, or 1/2 cup whole wheat flour and 1/2 cup cake flour
• 1/3 cup sugar (use 1/4 cup sugar if you use sweetened yogurt)
• 3/4 teaspoon baking powder
• 3/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1 egg, or a mixture of 1 tablespoon vinegar, 1 tablespoon milk or water and 1 teaspoon baking powder
• 6 ounces yogurt, vanilla or orange flavored
• 1 tablespoon olive oil
• 1 tablespoon milk or orange juice
• 1 teaspoon orange zest
• Mini chocolate chips (optional)
• 1/2 cup powdered sugar
• 1 tablespoon sugar free French Vanilla International Delight coffee creamer

Details

Servings 1
Adapted from favehealthyrecipes.com

Preparation

Step 1

1. In a large bowl, combine all of the dry ingredients. Whisk together.
2. In another bowl, mix together wet ingredients.
3. Make a "well" in the center of dry ingredients and add the wet ingredients. Whisk until combined. Use a spoon and fill the greased donut pan.
4. Bake at 400 degrees F for about 7 minutes for mini donuts. Remove and let cool completely on wire rack.
5. For the frosting, combine the powdered sugar and coffee creamer and drizzle over top.