Menu Enter a recipe name, ingredient, keyword...

Vegan Granola

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Vegan Granola 0 Picture

Ingredients

  • cooking spray
  • 6 cups rolled oats
  • 1-1/3 cups wheat germ
  • 1 cup slivered almonds
  • 2 pinches ground nutmeg
  • 1 tablespoon ground cinnamon
  • 1 cup apple juice
  • 1 cup apple sauce
  • 2 teaspoons vanilla extract
  • 2 cups dried mixed fruit
  • 1/2 cup quartered dried apricots
  • 1/2 cup of unsweetened dried cranberries
  • 1 cup of sultana raisins

Details

Servings 20
Preparation time 15mins
Cooking time 35mins

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Prepare two cookie sheets with cooking spray.

In a large bowl, combine oats, wheat germ, almonds, cinnamon and nutmeg. In a separate bowl, mix apple juice, apple sauce and extract. Pour the wet ingredients into the dry ingredients, stirring to coat. Spread mixture onto baking sheets.

Bake for 30 minutes in preheated oven, stirring mixture every 10 to 15 minutes, or until granola has a golden brown color. Let cool. Stir in dried fruit. Store in an airtight container.

Yields 10 cups of granola

Nutritional Information

Amount Per Serving Calories: 291 | Total Fat: 6.1g | Cholesterol: 0mg

Review this recipe