General Tso's Cauliflower

By blum099

Ingredients

• Ingredients:
• General Tso's Cauliflower
• Recipe adapted from Foodie with Family's General Tso's Chicken
• For the cauliflower:
• 1 large head of cauliflower cut into florets
• 2 tsp sesame oil
• 1 egg
• 1/3 cup corn starch
• 3 tbs soy sauce
• peanut oil for frying
• For the sauce:
• 2 1/2 tsp minced ginger root
• 3 cloves of minced garlic
• 1 1/2 cups vegetable stock
• 1/3 cup soy sauce
• 2 tbs cornstarch
• 2 tsp garlic chili sauce ( you can find this in the Asian isle at most grocery store)
• 1/4 cup brown sugar, loosely packed
• 1 tbs sesame oil
• 1 tbs of peanut oil
• White rice and steamed broccoli for serving
• Green onions for garnish

Preparation

Step 1

Directions:

To prepare your cauliflower, in a medium mixing bowl mix together cornstarch, soy sauce, sesame oil, and egg until a you form a batter. Should be a tad thick but not quite as thin as pancake batter.

Toss cauliflower in batter until evenly coated. Set aside for about 15-20 minutes.

In a heavy bottomed fry pan, add 2 tbs of peanut oil and heat until the pan is hot.

Toss in cauliflower florets and fry over medium heat until evenly browned on all sides. Do not over crowd! If you need to make them in batches, remove cauliflower from pan an place on a paper towel while you repeat the process (making sure to use more peanut oil as needed).

Once cauliflower is prepared, start your sauce.

In a separate sauce pan, add sesame oil and peanut oil with your garlic and ginger. Saute until fragrant.

Mix in remaining sauce ingredients and whisk constantly over medium high heat, until it comes to a low boil.

Once sauce has thickened, add to the fry pan you cooked your cauliflower in and toss with fried cauliflower.

Over medium low heat, toss the cauliflower until it is evenly coated in the sauce.

Serve over white rice and with a side of steamed broccoli.Garnish with green onions.


Be sure to check out what some of my blogging friends have made in their new Anolon pots and pans. Plus you can enter to win a set of your own below! Just follow the directions on the widget, and be sure to leave a comment telling me that you entered!!

The Law Student's Wife - Spicy Braised Green Beans with Feta
Climbing Grier Mountain - Tex-Mex Risotto with Chorizo and Red Peppers
Rachel Cooks - Easy Beef and Vegetable Stir-Fry
Dessert for Two - Skillet Spanakopita
Cooking with Books - Orange Ginger Shrimp Stir Fry
Nutmeg Nanny - Spicy Penne alla Vodka
Garnish with Lemon - Spicy Sweet Chicken Stir-Fry
Lemons for Lulu - Orange Glazed Pork Chops

(Disclaimer, I was not compensated to write this post. However Anolon did send me a new pan to test out as well as sponsoring this giveaway.)