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Malted Milk Chocolate Chip Cookie Recipe

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Malted Milk Chocolate Chip Cookie Recipe 0 Picture

Ingredients

  • 2 1/2 cups all-purpose flour
  • 3/4 cup plain malted milk powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup of packed light brown sugar
  • 2 sticks (1 cup) salted butter, softened
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 tablespoons sweetened condensed milk
  • 12 ounces (2 cups) milk chocolate chips

Details

Preparation

Step 1

Step 1: Preheat oven to 350 degrees F.
Step 2: In a medium bowl, whisk together flour, malted milk powder, baking soda, and salt; set aside.
Step 3: In a large bowl, blend sugars together with an electric mixer set on medium speed.
Step 4: Add butter and mix.
Step 5: Add eggs, vanilla extract, and condensed milk, and beat at medium speed until light and fluffy.
Step 6: Gradually add flour mixture and chocolate chips until just combined.
Step 7: Drop by rounded tablespoons onto ungreased cookie sheets, 2 inches apart.
Step 8: Bake for 22-25 minutes until cookies are lightly brown along edges. Transfer cookies immediately to cooling surface.

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