Creamy Ranch Dressing

By JenHall

Ingredients

• 1/2 cup full-fat Greek-style yogurt
• 1/4 cup plus 2 tablespoons cultured buttermilk
• 2 teaspoons chopped fresh dill
• 1 heaping teaspoon chopped fresh chives
• 1/2 teaspoon white wine vinegar
• 1/4 teaspoon dried dill
• 1/4 teaspoon kosher salt
• 1/4 teaspoon tamari (soy sauce)
• 1/8 teaspoon granulated onion powder
• 1/8 teaspoon black pepper
• 1/2 of a small garlic clove, finely minced
• optional: 1-2 tablespoons mayonnaise

Preparation

Step 1

Simply whisk together all ingredients. The flavors tend to get bolder after a few hours or overnight, so make the dressing ahead of time if possible and refrigerate.