Layered Dip for Crackers

By Trix

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Ingredients

8 oz soft cream cheese
1/2 cup sour crème
1/4 cup mayo
Combine for first layer on large platter.
Layers: 1 can of refried beans
Guacamole dip
1 jar seafood cocktail sauce
1 tin cocktail shrimp (optional)
Grated cheeses – Texmex/Mozza/Cheddar

Details

Preparation

Step 1

Top with diced green onions, green peppers, red peppers, mostly tomatoes and olives.
Sprinke top with salt and course pepper. Refrigerate for a few hours. Surround
with crackers and serve.