cheeseburger rice
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Ingredients
- 1 pound ground beef
- 1 small onion, chopped
- 1 1/2 cups water
- 1/2 cup catsup
- 2 tablespoons prepared mustard
- 1/2 tsp salt
- 1/8 tsp pepper
- 1 1/2 cups minute original rice, uncooked
- 1 cup shredded cheese
Details
Preparation
Step 1
brown meat and onion in large skillet on medium-high heat, drain fat.
stir in water, catsup, mustard, salt and pepper. bring to boil.
stir in rice, cover. remove from heat. let stand 5 minutes.fluff with fork. sprinkle with cheese; cover. let stand 3 minutes or until cheese melts.
garnish with lettuce leaves, pickle and tomato slices.
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