Top o’ the Mornin Lucky Charms® Pancakes

By carvalhohm2

Ingredients

• 2 cups Original Bisquick® mix
• 1 cup milk
• 1 teaspoon vanilla
• 2 eggs
• 1 teaspoon green food color
• 1/2 cup marshmallows from Lucky Charms® cereal
• Whipped cream topping (from aerosol can), if desired
• Additional marshmallows from Lucky Charms® cereal, if desired

Details

Servings 12
Cooking time 20mins
Adapted from bettycrocker.com

Preparation

Step 1

1 In large bowl, stir together Bisquick mix, milk, vanilla, eggs and food color with whisk just until blended. Stir in 1/2 cup marshmallows.

2 Heat griddle or skillet over medium-high heat (375°F). Brush with vegetable oil if necessary (or spray with cooking spray before heating). For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook about 3 minutes or until bubbles form on top and edges are dry. Turn; cook other side until golden brown and set.

3 Top pancakes with whipped cream topping and additional marshmallows.

Serves 12

If you like thin pancakes, use 1 1/2 cups milk. To test the griddle, sprinkle with a few drops of water. If bubbles jump around, the heat is just right. Serve the pancakes with your favorite syrup or pancake topping instead of the whipped topping.