Pressure Cooker Lemoned Broccoli

By JimMac

Ingredients

• 2 pounds broccoli
• 1/2 cup water
• Salt and pepper
• 4 thin slices lemon

Details

Servings 6

Preparation

Step 1

DIRECTIONS:

Remove large leaves and tough part of broccoli stalks. Score ends. Place water, cooking rack or steamer basket, and broccoli in 6-quart Presto® pressure cooker. Sprinkle broccoli lightly with seasonings; add lemon slices. Close pressure cooker cover securely. Place pressure regulator on vent pipe. Cook 1 to 2 minutes, at 15 pounds pressure, with pressure regulator rocking slowly. Cool cooker at once. Makes 4 to 6 servings