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Cheese Crackers

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Crispy cheddar cheese crackers are easy to make.

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Ingredients

  • 2 cups all-purpose flour
  • 1 pinch of salt
  • 1 1/2 tsp red pepper flakes
  • 1 tsp sesame seeds
  • 1 pound cheddar cheese, grated and room temperature
  • 1 cup unsalted butter, melted
  • 2 cups rice krispies

Details

Preparation time 15mins
Cooking time 45mins

Preparation

Step 1

Preheat oven to 300.

Combine flour, salt, red pepper flakes, and sesame seeds in large bowl; add cheddar cheese. Toss until cheese is coated. Pour in melted butter; stir until mixture is moist and crumbly. Add rice krispies and knead by hand until dough is well blended.

Roll dough into small 1/2 inch balls; arrange on a baking sheet. Flatten each ball with a fork.

Bake until light and crispy, about 30 minutes.

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