Blender Lemon Curd

By AzWench

The friction of the blender will create all the heat needed to cook the lemon curd.

Ingredients

• 3/4 cup fresh lemon juice
• 1 tablespoon grated lemon zest
• 3/4 cup sugar
• 3 eggs
• 1/2 cup unsalted butter, cubed

Preparation

Step 1

Put all ingredients in blender jar of commercial blender (like VitaMix) with lid and blend for 4 to 5 minutes on high until cooked.