Phyllos Cups with Brie and Apple and Walnuts

By Connie

Ingredients

• Ingredients
• 1/2 CUP FINELY CHOPPED APPLE
• 1/2 CUP FINELY CHOPPED WALNUTS
• 1/4 TEASPOON SALT
• 1/4 TEASPOON PEPPER
• COMBIND WITH
• 1 TABLESPOON BUTTER
• 2 SHALLOTS (SMAL ONION)

Preparation

Step 1

Directions

combine above ingredients with;

1 TABLESPOON BUTTER

2 SHALLOTS (SMAL ONION)

COOKED TIL SOFT WITH APPLES ADD WALNUTS

COOL MIXTURE

ADD 8OZ BRIE CHEESE CHOPPED IN SMALL PIECES

2 TABLESPOON CHOPPED PARSLEY

FILL FILO SHELLS BAKE 375 DEG FOR 18 MINS OR TIL MELTED


FROZEN FILO HAS 18 SHELLS ABOVE MIXTURE WILL PROBABLY FILL 24