Lemonade Cookies

By lauriecrane

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Ingredients

1 Cup Butter
1 Cup Sugar
2 Eggs
3 Cups Presifted Flour
1 tsp Baking Soda
1 (6 oz) Can Lemonade Concentrate

Details

Servings 5

Preparation

Step 1

Preheat oven to 350°. Cream butter and sugar in mixing bowl; add eggs, one at a time beating well after each. Combine flour and baking soda; stir alternately with 1/2 cup of lemonade concentrate into egg mixture. Drop dough by teaspoons, 2 inches apart onto ungreased cookie sheets. Bake for about 8 minutes. Remove from oven, brush with remaining concentrate; sprinkle with additional sugar.