Lemon Squares

By lauriecrane

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Ingredients

Filling:
1/2 Cup Margarine
1/4 Cup Powdered Sugar
1 Cup Flour
Pinch of Salt
2 Eggs
1 Cup Sugar
2 Tablespoons Flour
2 Tablespoons Lemon Juice

Details

Preparation

Step 1

Cream butter and sugar; add flour and salt. Pack in 8" square pan and bake 15 - 20 minutes at 350°.

Filling:
Combine ingredients and pour immediately on hot crust. Bake 20 - 25 minutes longer. Remove from oven and sprinkle with powdered sugar. Cut in squares.