Chocolate Crinkles

By MOH

Ingredients

• 1 3/4 cup flour
• 1/2 cup cocoa
• 1 tsp. baking soda
• 1/2 tsp. baking powder
• 1/4 tsp. salt
• 1/2 cup margarine
• 1 1/4 cups sugar
• 2 tbsp. light corn syrup
• 2 squares baking chocolate, melted
• 2 eggs
• 2 tbsp. vanilla
• 1/2 cup confectioners sugar

Details

Preparation time 25mins
Cooking time 37mins

Preparation

Step 1

1. Blend the flour,cocoa,baking soda,baking powder,and salt with a whisk until combined.
2. In a mixing bowl, at medium speed,mix the margarine,sugar,and corn syrup until combined. Reduce speed to low and add chocolate,eggs and vanilla util blended. Beat in flour mixture until combined. Cover dough and refrigerate for 1 hour.
3. Preheat oven to 350 degrees. Roll balls of dough in sugar and place on cookie sheet 1 inch apart. Bake for 12 minutes.