chocolate chip, oatmeal, peanut butter

By KimberlyB

Ingredients

• 2 sticks unsalted stick butter – softened
• 1 cup firmly packed brown sugar
• 1/2 cup granulated sugar
• 2 eggs
• 2 teaspoons vanilla
• 1/4 cup Canola oil
• 1/4 cup water
• 1 1/2 cups all-purpose flour *
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 3 cups uncooked Quaker Quick Oats or old fashioned or Instant single-serving Cinnamon Spice
• 1 cup natural creamy peanut butter **
• 1 1/2 - 2 cups chocolate chips

Details

Preparation time 10mins
Cooking time 22mins
Adapted from cooking.com

Preparation

Step 1

1. heat oven to 350 degrees F

2. beat together butter, sugars and peanut butter ** (stirred well)

3. add eggs and vanilla – beat well

4. add canola oil, water, flour, baking soda, cinnamon – mix well

5. stir in oats and chocolate chips – mix well

6. drop onto un-greased cookie sheet by rounded tablespoon – 12 cookies

7. bake 10 – 12 minutes or until golden brown

8. cool for 1 minute then move to cooling rack

makes 4 – 5 dozen –- for bar cookies use un-greased 9X13 pan & bake for 30 – 35 mins.