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STRING BEAN BUNDLES

By

Grandmother (Louise Stevenson)

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STRING  BEAN BUNDLES 0 Picture

Ingredients

  • 2 cans whole string beans or fresh beans boiled for 30 min.
  • Bacon, each strip cut in half (will need half as many strips as bundles of beans)
  • 3 T. dry mustard
  • 3/4 C. brown sugar
  • ●Break ends off of string beans and bundle 10 beans in a bundle.
  • ●Wrap each bundle with ½ strip bacon and lay in a pyrex dish.
  • ●Mix mustard and brown sugar and pour over beans.

Details

Preparation

Step 1

●Bake @ 400 F for 1 hr.

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