Tangy Salad Dressing
By Totlxtc
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Ingredients
- 1/2 * 1/2 cup olive oil
- 1/4 * 1/4 cup cider vinegar
- 3 * 3 tablespoons sugar
- 1/2 * 1/2 teaspoon salt
- 1/2 * 1/2 teaspoon seasoned salt
- 1/4 * 1/4 teaspoon pepper
- 1/4 * 1/4 teaspoon ground mustard
- * Mixed salad greens
Details
Servings 6
Preparation
Step 1
* In a jar with tight-fitting lid, combine the first seven ingredients; shake well. Toss with salad greens just before serving. Yield: 3/4 cup.
Nutrition Facts: 1 serving (2 tablespoons) equals 186 calories, 18 g fat (2 g saturated fat), 0 cholesterol, 324 mg sodium, 7 g carbohydrate, trace fiber, trace protein.
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