Polish Noodle Casserole

By moddie2bert

Ingredients

• 1 pkg Hillshire Farm Polska Kielbasa, cut into 1/4-inch slices
• 2 cups sour cream
• 1/2 cup chicken broth
• 1/4 cup chopped onion
• 1/2 teaspoon dry mustard
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 8 ounces uncooked egg noodles, cook according to package directions
• 2 cups frozen corn, thawed
• 1/2 cup grated Parmesan cheese

Details

Servings 6

Preparation

Step 1

Preheat oven to 350°F.
In large bowl, combine sour cream, chicken broth, onion, dry mustard, salt and pepper, mixing until smooth. Fold in sausage, cooked noodles and corn. Pour mixture into a greased 13x9-inch baking dish. Cover and bake 25 minutes. Uncover, sprinkle with cheese and bake 5 to 10 minutes longer or until heated through.