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Lemon Turkey Gravy

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Ingredients

  • 2 carrots
  • 2 stalks celery
  • 2 onions
  • 8 Tbls unsalted butter
  • 1/2 cup flour
  • 6 cups chicken broth
  • juice of 1/2 lemon
  • 1 tsp salt
  • 1/4 tsp pepper

Details

Servings 12
Preparation time 35mins
Cooking time 59mins

Preparation

Step 1

1) Chop carrots, celery and onions and then finely pulse in a food processor.

2) Melt butter in a large pan over medium-high heat, add vegetables and cook for 7 minutes.

3) Add flour and cook, stirring, for 4 minutes.

4) Lower heat to medium and whisk in ckicken broth, lemon juice, salt and pepper.

5) Simmer for 13 minutes.

6) Strain as needed and serve.

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