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Ingredients
- 1 egg white
- 3/4 cup brown sugar
- 1 teaspoon vanilla
- 1 -1 1/2 cup whole pecans
Details
Servings 4
Preparation time 10mins
Cooking time 50mins
Preparation
Step 1
1. Mix the egg white, brown sugar and vanilla together
2. Fold in whole pecans
3. Place on greased cookie sheet and bake at 250 degrees for 30 minutes.
4. Store in an air tight container.
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