Pancakes

By snavela1

Ingredients

• 2 cups flour
• 1 3/4 cups milk
• 2 tablespoons baking powder
• 2 eggs, beat them separately before adding to mixture
• 1/4 cup butter, melted (1/8 of a pound)
• 3 tablespoons sugar
• 1 teaspoon salt

Details

Servings 4

Preparation

Step 1

Mix the dry items first.

Combine the eggs and melted butter to the milk and slowly stir in the flour.

Let sit at least 10 minutes while heating the pan.

These will be high, but light and fluffy