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Fennel-Orange

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Ingredients

  • 1/4 cup Creme fraiche
  • 1 tbsp grated orange zest plus 2 tbsp juice
  • 2 tbsp minced fennel
  • 1 4oz can of tuna
  • Salt. Pepper

Details

Preparation

Step 1

Serve on toasted baguette with fennel fronds

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