KRISPY KREME BREAD PUDDING WITH BUTTER RUM SAUCE

By gaster16

Ingredients

• Butter Rum Sauce:
• 2 dozen Krispy Kreme donuts
• 1 can sweetened condensed milk
• 2 cans (4.5 ounce) fruit cocktail undrained
• 2 eggs beaten
• 1 (9 ounce) box raisins
• 1 pinch salt
• 1-2 teaspoons ground cinnamon
• Butter rum sauce
• 1 stick butter
• 1 pound box confectioners sugar
• Rum to taste

Preparation

Step 1

Preheat oven to 350 degrees. Cube donuts into a large bowl. Pour other ingredients on top of donuts and let soak for a few minutes. Mix all ingredients together until donuts have soaked up the liquid as much as possible. Bake for about 1 hour until center has jelled. Top with butter rum sauce.