Skillet Macaroni & Beef
By okstategrad
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Ingredients
- 1 1/2 lbs Ground Beef
- 2 C (1/2 lb) Elbow Macaroni (uncooked)
- 1/2 C Onion (minced)
- 1/2 C Green Pepper (chopped)
- 2 8 oz cans Hunts Tomato Sauce
- 1 tsp Salt
- 1/2 C Water
- 1/4 tsp Pepper
- 2 tbl Worcestershire
Details
Servings 4
Preparation
Step 1
Cook beef in large skillet until it loses the redness.
Cook macaroni in boiling water until tender.
Add macaroni, onion, green pepper in meat mixture along with tomato sauce, salt, pepper, water and Worcestershire sauce.
Cover and simmer 15 minutes.
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