Cream Pie Filling - microwave

By á-7380

Ingredients

• 2 eggs
• 1 c sugar
• 1 /4 c cornstarch
• 2 1/2 c milk
• 1/2 t vanilla

Preparation

Step 1

Mix eggs, sugar and cornstarch together w/ whisk. Add milk. Microwave for 3 mins. Stir, microwave for 3 mins Stir, Microwave for 2 mins. Add 1/2 t. vanilla.

Variations:
Peanut butter: add 3-4 tsp peanut butteer after cooked.

Date Cream: make filling: 4 oz. chopped dates, 1/4 c suagr, 1/4 c water, 1/2 T lemon juice. Bring to boil, simmer for 5 mins. Add date mixturre to vanilla cream filling after it is cooked.

Chocolate: add 2 T cocoa to egg mixture.

Maple cream: 1 c milk and 1 c maple syrup (replaces other milk) add to mixture in beginning and cook as directed--add little extra cornstarch.

Coconut cream: add 1 cup coconut to mixture after it is cooked.

Coconut Cream: add 1 coconut after cooked.