- 15 mins
- 25 mins
0/5
(0 Votes)
Ingredients
- 1 - Can Salmon ( Jack Mackeral )
- 1 - Egg
- Crushed saltine crackers
- Hot sauce to taste ( A couple good shakes )
- Worcestershire sauce ( same as above )
- Oil for frying
Preparation
Step 1
Mix all ingredients (except oil)
Form into desired size balls
Fry in oil
This same recipe also makes great Salmon Patties!
You'll also love
-
Bacon-Wrapped Spam bites 0/5 (0 Votes) -
Garlic Shrimp-Stuffed Sweet Mini... 0/5 (0 Votes)
You'll also love
-
Bobo De Camarao (Shrimp in Creamy... 0/5 (0 Votes) -
Balsamic Baked Tilapia 0/5 (0 Votes)