SWEET & SAVORY BURGERS

By gaster16

Ingredients

• 1/4 cup soy sauce
• 2 tablespoons corn syrup
• 1 tablespoon lemon juice
• 1/2 teaspoon ground ginger
• 1/4 teaspoon garlic powder
• 2 green onions thinly sliced
• 2 lbs. ground beef
• 1/4 cup chili sauce
• 1/4 cup jalapeno jelly
• 8 hamburger buns

Preparation

Step 1

Stir together first 6 ingredients, pour into a shallow pan or baking dish. Shape beef into 8 patties, place in a single layer in marinade, turning to boat both sides. Cover and chill 4 hours. Drain, reserving marinade. Grill patties over medium-high heat (350 to 400 degrees) 5 minutes on each side or until beef is no longer pink, brushing several times with reserved marinade. Stir together chili sauce and jelly. Serve patties on buns with chili sauce.