Japanese Cream Sauce Ginger Mayo

By drinkfairy

Ingredients

• 1 cup mayonnaise
• 2 tbsp splenda
• 1 tbsp rice wine vinegar
• 2 tbsp melted butter
• 1 tsp paprika
• 2/3 tsp garlic powder
• 1/2 tsp ginger powder

Details

Preparation time 5mins
Cooking time 5mins
Adapted from grouprecipes.com

Preparation

Step 1

How to make it

Preparation
1) In a small bowl, combine mayonnaise, splenda, rice vinegar, melted butter, paprika, ginger powder and garlic powder.
2) Mix well, cover and refrigerate.
You can substitute fat-free mayo, margerine, and 0-calorie sugar