Snowball sugar cookies

By barbsjustagirl

A very cute way to decorate a simple sugar cookie for the holiday season or winter itself!

Ingredients

• ~ How to make simple snowball cookies ~
• 1 . You'll need to make a batch of Sugar Cookies. I cut mine with a 1 1/2 inch round cutter, I think any size from 1-2 inches would work great.
• 2 . Prepare some white (uncolored) royal icing. Fill a piping bag (fitted with a #2 or #3 tip) with medium consistency icing (about the consistency of a thick syrup).
• 3 . Flood a few cookies at a time, then while they are still wet (hold each one over a paper plate) sprinkle with white sanding sugar. Set aside and allow to fully dry (4-8 hours).
• 4 . For an additional touch of shimmer, feel free to sprinkle a tiny bit of disco dust over the cookies (I didn't use any this time).

Preparation

Step 1

~ How to make simple snowball cookies ~

1. You'll need to make a batch of Sugar Cookies. I cut mine with a 1 1/2 inch round cutter, I think any size from 1-2 inches would work great.
2. Prepare some white (uncolored) royal icing. Fill a piping bag (fitted with a #2 or #3 tip) with medium consistency icing (about the consistency of a thick syrup).
3. Flood a few cookies at a time, then while they are still wet (hold each one over a paper plate) sprinkle with white sanding sugar. Set aside and allow to fully dry (4-8 hours).
4. For an additional touch of shimmer, feel free to sprinkle a tiny bit of disco dust over the cookies (I didn't use any this time).