Poultry: Garlic-Lime Chicken

By JoFClark

Ingredients

• 4 boneless chicken breast halves
• 1/8 t onion powder
• 1/4 t cayenne pepper
• 3/4 t salt
• 1/4 t black pepper
• 1/4 t dried parsley
• 1/8 t paprika
• 1/4 t garlic powder
• 1/4 t dried thyme
• 2 T butter
• 3 T lime juice
• 1 T olive oil
• 2 t garlic powder

Preparation

Step 1

1. In a small bowl, mix together salt, black pepper, cayenne, paprika, 1/4 teaspoon garlic powder, onion powder, thyme and parsley. Sprinkle spice mixture generously on both sides of chicken breasts.
2. Heat butter and olive oil in a large heavy skillet over medium heat. Saute chicken until golden brown, about 6 minutes on each side. Sprinkle with 2 teaspoons garlic powder and lime juice. Cook 5 minutes, stirring frequently to coat evenly with sauce.