Nuts - Sweet and Spicy Roasted Pecans (made them and they're good)
By á-47
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Ingredients
- 2 cups pecan halves
- 1 tea. cinnamon
- 2 tea. chilli powder
- 1 tea. cumin
- 1/2 tea. cayenne
- 1 tea. salt
- 3 Tbsp. butter, melted
- 2 Tbsp. packed brown sugar
Details
Preparation
Step 1
Preheat oven to 400 degrees.
Mix spices in a bowl. Add pecans, melted butter and brown sugar and mix until well coated.
Pour out on a foil lined baking sheet and bake until toasted (watch carefully - one minute they're okay the next they're burnt).
Cool and serve.
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