Spicy Coleslaw

By Stina

Ingredients

• 4 cups of shredded cabbage
• 1 cup of finely chopped Red Onion
• 3/4 cups of Mayo
• 1 Tbsp of Cider Vinegar
• 1 tbsp of Lemon Juice
• 1 Tbsp of Dijon Mustard
• 1/4 tsp of Sugar
• 1/4 tsp of Worchestershire Sauce
• 1/8 tsp of white pepper
• 1/8 tsp hot sauce

Details

Servings 8

Preparation

Step 1

Put cabbage in bowl. Whisk mayo, vinegar, lemon juice, mustard, sugar, worchestershire sauce, pepper and hot sauce in small bowl. Pour over cabbage and toss chill covered for 1 hr. or longer.