Cider:

By ldelmas

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Ingredients

Cider:
Materials Needed:
(2) Bottles of Martinellis Apple Cider (1.5 LTR)
(1) Bottle of Spiced Rum
(1) Packet of Mulling Spices
(1) Apple
(1) Pack of cinnamon sticks

Details

Preparation

Step 1

Directions:
1. Slice apple in quarter inch horizontal slices.
2. Combine cider, mulling spices, and sliced apple in a large stock pot.
3. Warm using medium heat. The longer it cooks, the greater the aroma.
4. Serve in a coffee mug with 1 oz. of spiced rum and a cinnamon stick.
5. Garnish with an apple slice.