Strawberry Sauce

By jenncrose

Ingredients

• 3 1/2 cups fresh strawberries
• lemon, juiced
• 1 cup white sugar
• 1 tablespoon cornstarch
• 1/4 teaspoon salt

Details

Servings 1
Adapted from allrecipes.com

Preparation

Step 1

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Directions:

Mash the strawberries with a potato masher in a pot. Stir the lemon juice, sugar, cornstarch, and salt into the mashed strawberries. Place the pot over medium heat. Stirring constantly, bring the mixture to a boil; remove immediately from the heat and allow to cool to room temperature.