SLOW COOKER CUBE STEAK WITH GRAVY

By bklynmommy

Ingredients

• 1 1/2-2 pounds Cube Steak
• 1 package Brown Gravy Mix
• 1 package of Au Jus mix
• 1 Can Cream of Chicken Soup, low sodium (or Cream of Mushroom Soup)
• 1 Can French Onion Soup, low sodium

Details

Adapted from thecountrycook.net

Preparation

Step 1

In a medium bowl, combine soups and package mixes and mix well.
Put cube steak in slow cooker.
Pour soup mixture over cube steak.
Cover slow cooker and cook steak on low for 6-8 hours.
Serve with mashed potatoes or egg noodles.
Cook’s Note: If you are sensitive to salt, I would suggest using lower sodium options for the gravy mix and au jus as well.