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Roasted Salmon

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Ingredients

  • 3 teaspoons olive oil, divided
  • 4 salmon fillets (6 ounces each)
  • 1-1/2 teaspoons reduced-sodium seafood seasoning
  • 1/4 teaspoon pepper

Details

Preparation time 1mins
Cooking time 12mins

Preparation

Step 1

Preheat oven to 450°. Rub 1 teaspoon oil over both sides of salmon; sprinkle with seafood seasoning and pepper. Place in a greased 15x10x1-in. baking pan; roast until fish just begins to flake easily with a fork, 10-12 minutes.

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